Ingredients: chopped tomatoes, extra virgin olive oil, onion, celery, carrot, wine, salt, laurel, pepper.

Weight: gr. 280 – 9.88 oz.

Sauces dedicated to those who have little time to cook but still want a good plate of Italian seasoned pasta. Selected fresh vegetables, tomato pulp of the highest quality, extra virgin olive oil and traditional method, these are the ingredients of our sauces, original .
Artisan product, with use of fresh vegetables, top-quality tomato pulp, extra virgin olive oil.
Heat the sauce for a few minutes and season the pasta cooked al dente; a pleasure to serve with a sprinkling of Parmesan cheese or grated pecorino. With this sauce we recommend a type of pasta like rigatoni noodles, ziti and conchiglie.

History

The aim of Antico Pastificio Italiano is to maintain two main objectives: to produce and promote local products of Italy while respecting the centuries-old tradition and the high quality of products, which is why all products are processed from fresh and in a traditional way, with no added colors or preservatives.

Antico Pastificio Italiano has its own land in Apulia region for the plantation of vegetables to produce oils, pickled, sauces and creams stored only in extra virgin olive oil of its own production.