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Pork medallions with asparagus and fontina cheese cream

$49.99

Pork medallions with asparagus and fontina cheese cream

$49.99

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Roasted mushrooms and potatoes with rosemary and extra virgin olive oil

$23.99

Roasted mushrooms and potatoes with rosemary and extra virgin olive oil

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Involtini di melanzana

$19.99

Involtini di melanzana

$19.99

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$32.00

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Au gratin vegetables - eggplant, zucchini and bell peppers

$25.99

Au gratin vegetables - eggplant, zucchini and bell peppers

$25.99

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Ossobuco with saffron risotto

$89.49

Ossobuco with saffron risotto

$89.49

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Manicotti (cannelloni) filled with spinach and ricotta and served with tomato sauce

$32.99

Manicotti (cannelloni) filled with spinach and ricotta and served with tomato sauce

$32.99

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Spinach salad with walnuts, pistachio pesto and white balsamic vinaigrette

$19.99

Spinach salad with walnuts, pistachio pesto and white balsamic vinaigrette

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$45.99

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Vegetarian stuffed zucchini

$19.99

Vegetarian stuffed zucchini

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Cancellation/Refund Policy

Our cooking classes are non-refundable.
If you are unable to attend a class, you always have the possibility to transfer your seat to someone else.
If you would like to reschedule a class, we require a 5-day advance notice to reschedule, and a $50 rebooking fee per ticket will apply.
You will be emailed an electronic gift card in the amount equal to the value paid for the class reduced by the $50 rebooking fee per ticket.
If you cancel a class with less than 5 days’ notice - for any reason including sickness, or emergency of any kind - you only have the option to transfer your seats to someone else.

Continuing with the purchase, you confirm that you have read and accepted our terms and conditions Cancellation/Refund Policy

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