The Italian Seafood Table 10.24

italia


Date: Saturday 24 October 2026 at 01:00 PM to 04:00 PM

Location: Healthy Italia, 53 Main Street Madison NJ 07940

Duration: 3 Hours


Cooking Class Menu:


Lobster Ravioli with Pink Sauce (Hands-on)

Hand-folded pasta pockets filled with sweet lobster meat, served in a rich, velvety tomato-cream sauce.

Ricotta Gnocchi with Shrimp and Zucchini Sauce (Hands-on) 

Light, delicate dumplings made from fresh ricotta cheese, served with sautéed shrimp and tender zucchini in a light, savory sauce.

Sauteed Calamari with capers and olives (Hands-on) 

Branzino Fillet with Lemon and Thyme (Hands-on) served with Roasted Potatoes

Fresh branzino fillets seared with lemon and aromatic thyme, served alongside golden, oven-roasted potatoes.

Extra Virgin Olive Oil Cake & Orange Cake (made in advance)



$320.00
Ticket :

*You will receive a **separate email** containing a beautiful PDF gift note for the recipient to open!

$320.00

The price of the class is now for a cooking station that can accommodate up to 2 guests. If you are a solo attendee we encourage you to come with a guest.

If this is not an option, we still welcome solo participants but we require you to purchase the entire cooking station and you will receive ingredients for two. 

If you are an odd-numbered group (for example: a group of 3 guests) you must purchase two cooking stations but you will receive ingredients and food for four people that you can enjoy or take home.

Join us for a unique experience where you will create dishes from scratch guided by one of our wonderful cooking instructors. 

Once the cooking portion of the class is complete, participants will be invited to enjoy their meal at individual tables set by our staff in our beautiful store, immersed in an authentic Italian atmosphere. 

All our classes are BYOB (beer and wine only please). Classes that have complimentary wine or beer tasting include a small sample of the wines/beers being featured that night.

Thank you for understanding that we cannot accommodate menu substitutions in our classes.  Please let us know of any allergies in the notes section when booking.

All Covid-19 restrictions have been lifted. If guests prefer to wear a mask, it will be at their discretion.
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