Italian cooking classes: 6 key factors for choosing the right one

Trying your hand at a live cooking class, surrounded by the aromas and flavors of traditional Italian cuisine: a long-standing desire that you are finally ready to fulfill.
Participating in an on-site cooking class is a great opportunity to experience authentic Made in Italy gastronomic culture, learn traditional techniques and recipes, and discover small tricks and simple secrets for day-to-day cooking.
But how do you find a cooking class that's right for you? Here are a few points to consider for turning this experience into a truly memorable event!
6 key factors for choosing the perfect Italian cooking class for you
1) A practical and engaging program
To truly learn Italian cooking techniques, the best solution is to choose courses that are hands-on, where you are the one who's kneading, mixing, and cooking. Avoid courses that are simply observation, and opt for the ones where you can get your hands dirty!
2) The instructor makes all the difference
In addition to being able to clearly demonstrate recipes and individual steps, the ideal instructor for your cooking class should be thoroughly familiar with the fundamentals of the Italian culinary arts and the cooking methods for each ingredient and dish. They don't have to be a famous chef: what matters is that they demonstrate (and convey) genuine passion!
3) Quality ingredients
Another crucial aspect is the ingredients. Using high-quality ingredients not only simplifies cooking but also allows you to taste and savor the true essence of Italian cuisine. One of the end goals of a great cooking class should be to teach you how to recognize and select the best ingredients and enhance them in a simple and authentic manner.
As such, always make sure that fresh, seasonal ingredients are used.
4) A suitable location
The location also plays an important role in choosing a cooking class. Spacious areas, suitable lighting, and well-organized workstations are the key to carrying out your tasks in a calm and relaxed manner.
5) Language and group size
To get the most out of your cooking class, check that it's available in your native language, or in another language that you can easily understand.
The size of the group is also important: smaller classes encourage interaction, allow you to ask questions, and make everything more personalized and fun!
6) Sufficient amount of time
Make sure that the cooking class takes place over a reasonable amount of time, ideally at least two hours. A class that's too short could make the experience feel rushed and less engaging.
The ideal amount of time depends on the number of recipes on the menu, but a good course should give you time to cook, learn, ask questions...and enjoy what you've prepared!
What are you waiting for? Book your Italian cooking class now!